@FoodNetwork: Use leftover mashed sweet potatoes for pancakes:
Stir 1/2 cup into 2 cups batter; add cinnamon and pecans.
Stir 1/2 cup into 2 cups batter; add cinnamon and pecans.
Showing posts with label mashed sweet potatoes. Show all posts
Showing posts with label mashed sweet potatoes. Show all posts
Saturday, November 26, 2011
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