Been living in Memphis for the past 13 years, and have really enjoyed living in the South. Have developed a passion for Food, Cooking and Judging BBQ. So, each post will be about different things, cooking something new, a restaurant review, or some other commentary that foodies might find interesting including new and different recipes.
Friday, August 31, 2012
Viking Cooking | Memphis Chef Opens Deli/bakery In Former Baptist Parsonage In Marion http://news360.com/article/63600731
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